Price: $29,500 – Weekly Sales: $2,300
This listing is for an established O’Fallon/Lake Saint Louis area lawnmowing/yard care service with 55 total residential accounts. Each account is serviced once per week and the season is typically about 7.5 months in length. Equipment is not included but this is a tremendous opportunity for someone with existing equipment or someone willing to invest in their own equipment.
This is a turnkey route with consistent sales volume. Transitional support will be provided by the current owner. The route is currently generating approximately $2,300 per week in gross revenue. The lawn maintenance is currently handled by one individual over three days per week. There is plenty of room for expansion in both basic maintenance/mowing and larger landscaping projects for a motivated owner.

WHAT ARE THE DAILY RESPONSIBILITIES OF THE ROUTE OWNER?
The route owner is responsible for mowing service at 55 accounts per week. There is flexibility in the days and hours as long as the customers are being serviced properly.
The accounts are each serviced one time per week. The current owner spends approximately 30-35 hours servicing the account per week on average
GROSS EARNINGS/COMMISSIONS
The route averages approximately $2,300 per week in gross revenue
OPERATING COSTS
Typical operating expenses include gas/fuel, insurance and basic maintenance. Costs will vary from owner to owner depending on their travel costs and how they choose to run the business. The current owner estimates roughly $400 in operating costs per week.
GROWTH POTENTIAL
Vending routes have unlimited growth/expansion potential. Additional machines and accounts can be added if the owner decides to pursue those opportunities.
FINANCING
N/A
VEHICLE, EQUIPMENT AND OTHER ASSETS
N/A
TRAINING
The current owner has agreed to provide a full list of accounts and transitional assistance to the buyer. They will do everything that they can to ensure the business has a smooth transition to the new owner.
SCHEDULE
The current owner services the route three days per week and it typically requires a total of 30-35 hours per week to service properly
REQUEST MORE INFORMATION
Our route blog is a fantastic place to find more information on the distribution route business. There are a wide variety of articles including overviews on different types of routes (bread, snack, vending, etc) and others that discuss general route operating topics.
If you are interested in acquiring more information on this route please submit our non-disclosure agreement here. Please note the route number or route location on your NDA submission so that we can send over the correct information.
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