Price: $13,000 – Weekly Sales: $250
This listing is for an established vending account with two machines in Vista, CA. The vending machines are equipped with card readers, remote monitoring, and internet inventory/sales management. This is a turnkey vending route opportunity with consistent sales volume. Full training will be provided by the current owner. The route generated approximately $13,000 in annual gross sales for 2024.
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WHAT ARE THE DAILY RESPONSIBILITIES OF THE ROUTE OWNER?
The route owner is responsible for servicing the account and ensuring that product is well stocked and maintained for the consumer. Route owners will order, deliver and stock product accordingly. There is flexibility in the days and hours as long as the customers are being serviced properly.
The current owner services the account once every 10 days or so. The machines are accessible from 4am to 10pm Monday through Friday.
GROSS EARNINGS/COMMISSIONS
The route averages approximately $250 per week in gross sales
OPERATING COSTS
Typical expenses include inventory, travel costs, payment processing fees/sales tax, insurance, etc. The large majority of expenses are inventory/cost of goods sold. Other costs will vary from owner to owner depending on their travel costs and how they choose to run the business. The current owner estimates roughly $110 in operating costs per week.
GROWTH POTENTIAL
Vending routes have unlimited growth/expansion potential. Additional machines and accounts can be added if the owner decides to pursue those opportunities. The current owner is servicing the account one time every 10 days.
FINANCING
N/A
VEHICLE, EQUIPMENT AND OTHER ASSETS
One drink vending machine and one snack vending machine are included
TRAINING
The current owner has agreed to provide training to the buyer. They will do everything that they can to ensure the business has a smooth transition to the new owner.
SCHEDULE
The current owner services the account once every 10 days and it typically requires a total of 1-2 hours every 10 days. The actual days and times of service is flexible.
REQUEST MORE INFORMATION
Our route blog is a fantastic place to find more information on the distribution route business. There are a wide variety of articles including overviews on different types of routes (bread, snack, vending, etc) and others that discuss general route operating topics.
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