Kyle, Lockhart and Luling TX Mission Tortilla Distribution Route for Sale

Price: $85,000 – Weekly Sales: $15,640

This listing is for a Kyle, Lockhart and Luling, TX area Mission tortilla distribution route with a price of $85,000. The owner distributes a variety of tortilla related products including Mission brands to major grocery retailers including HEB, Walmart, Target and several others. The warehouse for product pickup is conveniently located in Kyle. Food distribution routes are largely recession proof and retain their value exceptionally well regardless of market conditions.

The route is currently averaging approximately $15,640 per week in gross sales volume. The routes generate approximately $2,800 per week in gross commissions based on an average 18% commission rate.

The distribution rights and protected territory are purchased through the current route owner and contracted through the product manufacturer. This is a turnkey wholesale distribution route opportunity with consistent sales volume and support from a number one selling food manufacturer. Full training will be provided.

WHAT ARE THE DAILY RESPONSIBILITIES OF THE ROUTE OWNER?

The route owner is responsible for servicing their customer base and ensuring that product is well stocked and maintained for the consumer. Route owners will order, deliver and stock product accordingly. There is flexibility in the days and hours as long as the customers are being serviced properly. The current owner makes deliveries four days per week and works a total of approximately 45 hours per week. Some weekend hours doing restocking/merchandising work can be necessary on busier weekends.

GROSS EARNINGS/COMMISSIONS

This route is currently averaging approximately $15,650 in weekly sales volume. With an average commission rate of 18% the owner generates approximately $2,800 per week in gross commissions. The sales volume can be confirmed through sales reports/invoices. Sales reports and other information can be provided once we receive an NDA submission. Sales can be increased by adding accounts or growing sales volume within the current accounts.

OPERATING COSTS

The current owner estimates $120 in gas cost per week, $55 for vehicle insurance, $20 for vehicle maintenance, $132 for storage and some other misc expenses for approximately $650-$700 per week in total expenses.

Typical expenses include fuel/gas, vehicle insurance, vehicle maintenance, commercial liability insurance (often added on to vehicle policy) and handheld/printer/warehouse expenses. There is very little required in terms of administrative/bookkeeping work.

Expenses will vary from owner to owner depending on how far they are from the warehouse and territory, what type of vehicle they use, what rates they receive on insurance, etc. The current owner estimates per week in operating costs which includes gas, insurance, storage, maintenance, handheld computer/printer, and expired product expenses.

The current owner currently has about $650-$700 in weekly expenses which leaves a weekly net of approximately $2,100 for the route. That figure does not include labor costs, loan payments, taxes, etc. as they are highly variable from owner to owner.

GROWTH POTENTIAL

There are display opportunities and the potential for more space in stores that is not being maximized with the current route operator. This is a terrific territory with new products being introduced and a great account base. A motivated owner should be able to increase sales quite easily if they put in the time and effort to grow the business.

Nearly every route has growth potential both within the current accounts or by adding new customers to the route. The route owner can work with current accounts and company managers to maximize sales volume. New accounts such as independent grocery stores could potentially be added to the business as well. The company sales managers do provide support with these growth efforts.

FINANCING

N/A

VEHICLE AND OTHER EQUIPMENT

2016 Ford E350 box truck is negotiable but not included in the current price. A pallet jack and rollers are included with the route purchase

TRAINING

The current owner has agreed to provide training to the buyer. In addition to training from the current route owner, the company will provide some assistance when possible and will always provide administrative/sales support. The manufacturer wants their route owners to be successful so you will have a solid support system behind you.

SCHEDULE

This route requires approximately 40-45 hours per week over four (4) delivery days. The owner makes deliveries on Monday, Tuesday, Thursday and Friday. The current owner also sorts and loads their truck with inventory on Wednesday and Saturday. Delivery days are 8-9 hours in length.

Owning a route means that you are an independent owner/operator/contractor. You are ultimately responsible for the success of the route operation and you will need to find route coverage if you are sick or on vacation. Most route sellers and existing owners have a coverage person whose contact information they can share. Otherwise you are free to train someone to run your route while you are unavailable. It can require some effort and coordination to setup time off…but it does provide a lot of flexibility once you have a person or two that can cover your route operation when requested.

PURCHASING PROCESS AND REQUIREMENTS

Route buyers will have an opportunity to meet with both the current route owner and the management team at the company. You will need company approval to purchase the route. Credit checks and background checks may be necessary as well. Most companies are requiring that route owners have an LLC or corporation so that they are personally separated from the business. The incorporation process is relatively straightforward for most states and can typically be completed through your state’s secretary of state/business registration website.

REQUEST MORE INFORMATION

Our route blog is a fantastic place to find more information on the distribution route business. There are a wide variety of articles including overviews on different types of routes (bread, snack, vending, etc) and others that discuss general route operating topics.

If you are interested in acquiring more information on this route please submit our non-disclosure agreement here. Please note the route number or route location on your NDA submission so that we can send over the correct information.

If you have any other questions please feel free to contact us through this form or by email at Jay@TheRouteExchange.com

Kingsville TX Vending Route for Sale

Price: $13,500 – Weekly Sales: $450

This listing is for a turnkey, well established vending account in Kingsville, TX. There are two vending machines that are in place and generating revenue. These are very high quality vending machines with card readers, online sales monitoring, etc. This is a turnkey vending route opportunity with consistent sales volume. Full training will be provided by the current owner.

WHAT ARE THE DAILY RESPONSIBILITIES OF THE ROUTE OWNER?

The route owner is responsible for servicing their customer base and ensuring that product is well stocked and maintained for the consumer. Route owners will order, deliver and stock product accordingly. There is flexibility in the days and hours as long as the customers are being serviced properly. The current owner services the account every other Saturday and it requires 1.5-2 hours total for each visit.

GROSS EARNINGS/COMMISSIONS

The account is averaging $450 per week in gross sales in 2022. Sales volume is tracked through monitoring software in each machine.

OPERATING COSTS

Typical expenses include inventory, travel costs and any necessary machine maintenance. Cost of goods sold/inventory is the largest expense. The current owner spends around $200 per week which includes $138 on inventory and $62 on gas, insurance/maintenance costs, commission, sales tax and other misc. costs.

GROWTH POTENTIAL

Vending routes have unlimited growth/expansion potential. The current schedule is flexible and would allow for as much growth as a motivated owner wants.

FINANCING

Possible with a minimum of $10,000 down

VEHICLE, EQUIPMENT AND OTHER ASSETS

Vending machines and existing inventory at time of sale

TRAINING

The current owner has agreed to provide training to the buyer

SCHEDULE

Owning a route means that you are an independent owner/operator/contractor. You are ultimately responsible for the success of the route operation and you will need to find route coverage if you are sick or on vacation. Most route sellers and existing owners have a coverage person whose contact information they can share. Otherwise you are free to train someone to run your route while you are unavailable. It can require some effort and coordination to setup time off…but it does provide a lot of flexibility once you have a person or two that can cover your route operation when requested.

The current owner works the route for approximately four (4) total hours per month including inventory purchasing, route servicing and other admin time.

REQUEST MORE INFORMATION

Our route blog is a fantastic place to find more information on the distribution route business. There are a wide variety of articles including overviews on different types of routes (bread, snack, vending, etc) and others that discuss general route operating topics.

If you are interested in acquiring more information on this route please submit our non-disclosure agreement here. Please note the route number or route location on your NDA submission so that we can send over the correct information.

If you have any other questions please feel free to contact us through this form or by email at Jay@TheRouteExchange.com

Chesapeake – Virginia Beach Utz Snack Route for Sale

Price: $92,000 – Weekly Sales: $11,315

This listing is for an Utz snack distribution route with a price of $92,000. The route owner distributes snacks and related products to major grocery retailers, convenience stores and other accounts. The accounts are primarily in the Virginia Beach area while the product pickup facility is in Chesapeake. This route is currently averaging $11,315 per week in sales volume. The route generates approximately $2,260 per week in gross commissions based on an average 20% commission rate. Commission rates can vary depending on product/store.

The distribution rights and protected territory are purchased through the current route owner and contracted through the product manufacturer. This route has major retail accounts including Food Lion, Kroger, Harris Teeter, Wawa and many others. This is a turnkey wholesale distribution route opportunity with consistent sales volume and support from a name brand food manufacturer. Full training will be provided.

WHAT ARE THE DAILY RESPONSIBILITIES OF THE ROUTE OWNER?

The route owner is responsible for servicing their customer base and ensuring that product is well stocked and maintained for the consumer. Route owners will order, deliver and stock product accordingly. The current owner works Monday-Friday and merchandises/restocks on Saturdays. Hours are flexible as long as the service being provided is acceptable. Most owners approximately 5:00am to 12:00pm. The merchandising/restocking work can be easily outsourced if the owner chooses to do so. A total of 55 hours per week is typical. The route owner will work with company and account management teams to ensure that sales are being maximized and there are no service or inventory issues.

GROSS EARNINGS/COMMISSIONS

This route is currently averaging approximately $11,315 in weekly sales volume. With an average commission rate of 20% the owner generates $2,260 per week in gross commissions. The sales volume can be confirmed through sales reports/invoices. Sales reports and other information can be provided once we receive an NDA submission.

OPERATING COSTS

Typical expenses include fuel/gas, vehicle insurance, vehicle maintenance, commercial liability insurance (often added on to vehicle policy), returns and handheld/printer/warehouse expenses. The current owner estimates $260 per week in route operating expenses. Operating costs will vary from owner to owner depending on a variety of factors.

GROWTH POTENTIAL

Nearly every route has growth potential both within the current accounts or by adding new customers to the route. The route owner can work with current accounts and company managers to maximize sales volume. New accounts such as independent grocery stores, restaurants, schools, hospitals and other accounts could potentially be added to the business as well. The company sales managers do provide support with these growth efforts.

FINANCING

Qualified buyers can receive financing for up to 80% of the purchase price. A 20% down payment would be due at the time of purchase.

VEHICLE AND OTHER EQUIPMENT

The current owner’s 2018 Ford Transit 350HD is included

TRAINING

The current owner has agreed to provide full training to the buyer. In addition to training from the current route owner, the company will provide some assistance when possible and will always provide administrative/sales support. The manufacturer wants their route owners to be successful so you will have a solid support system behind you.

SCHEDULE

The route owner simply needs to make sure that their customers are taken care of, inventory is being managed properly, and sales are being maximized. Deliveries are typically made five days per week.

Owning a route means that you are an independent owner/operator/contractor. You are ultimately responsible for the success of the route operation and you will need to find route coverage if you are sick or on vacation. Most route sellers and existing owners have a coverage person whose contact information they can share. Otherwise you are free to train someone to run your route while you are unavailable. It can require some effort and coordination to setup time off…but it does provide a lot of flexibility once you have a person or two that can cover your route operation when requested.

PURCHASING PROCESS AND REQUIREMENTS

Route buyers will have an opportunity to meet with both the current route owner and the management team at the company. You will need company approval to purchase the route. Credit checks and background checks may be necessary as well. Most companies are requiring that route owners have an LLC or corporation so that they are personally separated from the business. The incorporation process is relatively straightforward for most states and can typically be completed through your state’s secretary of state/business registration website.

REQUEST MORE INFORMATION

Our route blog is a fantastic place to find more information on the distribution route business. There are a wide variety of articles including overviews on different types of routes (bread, snack, vending, etc) and others that discuss general route operating topics.

If you are interested in acquiring more information on this route please submit our non-disclosure agreement here. Please note the route number or route location on your NDA submission so that we can send over the correct information.

If you have any other questions please feel free to contact us through this form or by email at Jay@TheRouteExchange.com