Phoenix Vending Route Business – $95,000

Phoenix Vending Route Business – SOLD

Asking: $95,000    Gross Sales: $89,500

This listing is for a Phoenix vending route business consisting of 50+ accounts in the Phoenix valley area. The current owner has been running this route for 15+ years and is now retiring. The vending route generated $89,500 in gross sales for 2016 and is only being operated 2.5 days per week! This is a great growth opportunity for a motivated owner or a consistent small business income stream for someone looking to keep a flexible schedule.

Most of the accounts have one snack and one drink machine. There are approximately 90 machines on location and another 15 in storage.  All equipment will be transferred to the buyer.  A new enclosed trailer setup for vending is also included in the purchase.

The current owner works Tuesday, Wednesday and a half day on Thursday. They service 10-15 accounts per day. This schedule is very flexible though and the days/hours can be adjusted as necessary. This is a turnkey opportunity and you will be making money the first day you takeover.

Sales volume totaled $89,500 for 2016 and the owner had a final net income of $32,500 after all expenses. Full training and transition support will be provided by the current owner.  Third party financing may be available for qualified buyers. Contact us today for more information.

drink vending machine

Indianapolis Area Bread Route – Brownberry Thomas Entenmanns

Indianapolis Area Bread Route – Brownberry Thomas Entenmanns

Asking Price:  $92,500          Weekly Sales: $7,415

Indianapolis area bread route with exclusive distribution rights for brands including Brownberry, Thomas’, Entenmann’s and many others.  The sales territory includes established customers in Crawfordsville, Lebanon and Frankfort. Major accounts including three Walmarts, three Krogers and a County Market. The warehouse/depot is in Indianapolis.

The route is averaging $7,415 in weekly gross sales. The owner is compensated at 19% which generates a gross income of approximately $1,400 per week. Expenses will vary from owner to owner, but at $125 per week the owner will net $1,275 per week or $66,000 per year. Expenses would include gas, insurance, maintenance and a communication/supply charge from Bimbo Bakeries.

The work schedule is flexible but does require morning hours…typically starting between 3am-5am and finishing between 10am-2pm. Wednesday and Sunday are the normal off days each week. Full training and transition support will be provided by both the current owner and the company.

Company financing is available. A minimum 5% down payment would be required for qualified buyers. Down payment and terms of financing will be determined by the bakery company after a credit review.  Please contact us today for more information.

brownberry bread routesbimbo route for sale

Sacramento Pastry Route for Sale – SOLD

Sacramento Routes for Sale – Two Pastry Routes Available

Asking: $64,000 and $39,000

Estimated Net: $52,000 and $31,000

This listing is for two Bon Appetit pastry sales routes in the Sacramento area. One territory is in Sacramento and the other is Yuba City/Marysville. The route owner is responsible for ordering and delivering product to their customers in these territories. The owner makes commission for all products sold to their customers.  These two routes are available together or separately.

The Sacramento route is operated four days per week with approximately 35-40 total hours worked. The route has approximately 75 active accounts. The current owner averages $5,800 per week in sales for this route and is paid 20% commission. Estimated weekly gross income of $1,160 and $150 in expenses, leaving approximately $1,000 per week of net income. The schedule is very flexible.

The Yuba City/Marysville route has an asking price of $39,000. This is a smaller route that currently takes two days per week and consists of approximately 40 established accounts. The owner make 28% commission on this route and averages approximately $2,500 per week in sales. The owner grosses $700 per week and after $100 in expenses will net $600 per week or $31,000 per year. This route typically requires less than 20 hours per week and could be operated out of a cargo van or similar vehicle.

Training and a smooth transition to the buyer will be provided.  This is a turnkey business and the buyer will start making money on day one. Both routes have great growth potential and could be quickly expanded by a motivated owner. Bon Appetit product must be picked up at a warehouse in West Sacramento.

Please contact us today for more information.

bon appetit route for sale