The Route Exchange – Page 147 – Find Routes for Sale

Wichita Bread Route

Price: $110,000 – Weekly Sales: $6,500

Wichita bread route with exclusive distribution rights for Oroweat, Thomas, Boboli, Beefsteak and Entemann’s products. The route owner has a protected sales territory including Sam’s Club, Walmart, Target and Dillons accounts. Established customers with consistent sales volume.

The route is currently averaging $6,500 per week in sales volume. Varying commission rates are paid depending on the products being sold, but it generally works out to 18.5% commission. This generates approximately $1,200 per week in gross earnings. Expenses vary from owner to owner but include gas, insurance and maintenance.

Company financing is available with a $34,000 down payment. Full training provided by company. Route only requires 20-25 hours per week and could be grown by a motivated owner. Truck is negotiable.

Fayetteville Arkansas Bread Route

Price: $85,900 – Weekly Sales: $5,056

Fayetteville Arkansas Pepperidge Farm bread route with the warehouse facility located in Springdale, Arkansas. The owner orders, delivers and stocks products at major retail accounts including Walmart and Sam’s Club. Great protected sales and distribution territory.

Current owner has been averaging $5,056 per week in sales volume. The owner earns 22% commission on sales which generates approximately $1,100. Operating costs vary from owner to owner but generally include gas/fuel, vehicle insurance, vehicle maintenance and any other misc expenses.

Full training provided by the company. Company financing is also available with a 15% down payment. Route currently takes less than 30 hours per week. New owner can grow sales within the current accounts or add new accounts inside of their territory.

Southern York County PA Snyder’s Snack Route

Price: $243,000 – Weekly Sales: $11,200

Southern York County PA Snyder’s snack route for sale by current owner. Route owner has protected distribution rights for Snyder’s, Lance, Cape Cod and other snack foods. The owner is responsible for ordering, delivering and stocking these products at major retail accounts in the area. Full training provided by current owner and/or company.

The route is currently averaging approximately $11,200 per week in sales. The owner is paid varying commission rates depending on the products being sold. Estimated weekly gross of $1,400. Operating costs will vary from owner to owner but are typically about $200 for gas, insurance, maintenance and other misc required costs.

Current owner works five days per week with merchandising sometimes necessary on busier weekends. Company financing will be available for qualified buyers with a minimum 10% down payment. These are well established accounts but there is growth potential for a motivated owner.