The Route Exchange – Page 143 – Find Routes for Sale

Boston Area Bread Route – SOLD

Price: $110,000 – Weekly Sales: $11,000

Boston area bread route with protected, exclusive sales rights for major bakery products including Arnold, Freihofer and Sara Lee bread in the Roslindale, Hyde Park and Dorchester areas. The warehouse facility for product pickup is in Wilmington, MA. The route owner is responsible for ordering the product, loading it onto their delivery vehicle, delivering it to major retail accounts, and stocking shelves and displays. Company financing is available for qualified buyers…minimum $25,000 down payment required.

This route is currently averaging approximately $11,000 per week in sales volume. Commission rates vary from 12%-18% depending on the product being sold. The current owner estimates their weekly gross at $1,500 per week. Operating costs vary from owner to owner but generally include gas, insurance and maintenance.

The current owner is working four days per week (Monday, Tuesday, Thursday and Friday) and approximately 20-25 hours per week. Great growth potential for a motivated buyer both within the current accounts and by adding new stores. Existing accounts including major retailers such as Stop & Shop, America’s Food Basket, Save-a-Lot, Target and Dollar General.

Handheld computer and printer are included in the purchase. Contact us today for more information

Richardson-McKinney TX Mission Tortilla Route

Price: $48,000 Weekly Sales: $9,500

**Owner Financing May Be Considered with 50% Down Payment**

Richardson-McKinney TX Mission Tortilla route priced to sell! The owner of this business has a protected sales territory for Mission tortilla products (tortillas, chips, salsas/dips, etc). The route owner is responsible for ordering, delivering and stocking these products at major retailers including El Rancho, Winco, Walmart and Brookshires. Great growth potential for a motivated owner.

Over the last 10 weeks the route has averaged approximately $9,500 in weekly sales. Commission percentages vary from product to product but average out to approximately 16%. This generates roughly $1,500 per week in gross income. Operating costs vary from owner to owner but are estimated at $300 per week which includes gas, insurance, storage, returns/spoilage and any administrative costs.

Schedule is flexible as long as deliveries are made during receiving hours and the stores are satisfied with the service provided. Current owner typically operates from 4am – 12pm on Monday, Tuesday, Friday and Saturday. Wednesday, Thursday and Sunday hours are reduced and depend on how busy the route is that particular week.

Full training provided by current owner and the company. Three major accounts and two cash accounts. Great relationship with store management. Growth potential for a motivated owner.

Troy Ohio Catering Routes

Five Routes Available. Truck Included. Starting at $25,000

Five separate food catering truck routes available in the Troy, Huber Heights, Tipp City, Sidney and Piqua Ohio areas. These are turnkey routes with established accounts and customers. The route owner stocks their vehicle with basic breakfast/lunch foods, drinks, candy, chips and other snacks which are then sold to employees of local businesses. They make the net earnings after accounting for operating costs (gas, insurance, cost of goods sold, etc)

Income and expense figures will vary from route to route. These figures are from one route that is located primarily in Troy. This is the smallest of the routes.

$79,842 annual gross sales average (2017 and 2018)
35% net earnings (depending on owner’s operating costs)
$27,945 estimated annual net earnings
Truck included
$25,000 asking price

Most routes are operated five days per week and typically 6-7 hours per day (7am – 1pm). Full training provided by current owner. Family owned business for 30+ years. Total of five routes currently available.

Please contact us today for more information