The Route Exchange – Page 125 – Find Routes for Sale

Apollo Beach – Wimauma Mission Tortilla Route

Price: $52,000 – Weekly Sales: $4,750

Established Mission tortilla route with major accounts in Apollo Beach, Ruskin, Sun City Center and Wimauma. The owner is responsible for ordering, delivering and merchandising product at retailers including Publix, Winn Dixie, Walmart and other locations. This is a great route with a very flexible schedule…only requiring approximately 25 hours per week at the current sales volume.

The route is averaging $4,750 per week in sales over the last 52 weeks. The route owner is paid 21% commission on all sales which generates roughly $1,000 in weekly gross income. Operating costs will vary from owner to owner but are primarily gas/fuel, insurance and vehicle maintenance. The current owner rents a storage unit in Riverview…otherwise product can be picked up at a facility in Lakeland.

Training can be provided by the current owner and/or company. Flexible schedule with hours typically between 5am and 12pm. The current owner works 3-4 days per week depending on sales volume.

Bedstuy Brooklyn Bread Route

Price: 110,000 – Weekly Sales: $3,400

Bedstuy Brooklyn bread route with protected distribution rights for major brands and approximately 40 established accounts. The route owner is responsible for ordering, delivering and selling Panera, Holsum, Fiber One, Gold Medal, Calise and other bakery products to their customers. Bread, English muffins, wraps and other products are sold on the current route. The warehouse/depot for product pickup is located in Inwood (Queens).

The current owner averages approximately $3,400 per week in gross sales. They make approximately 40% on all sales…generating $1,350 per week in gross earnings. This is a VERY high commission rate…most bread routes earn 16-20% commission. The route owner is allowed to set their pricing on this route which allows them to make far more money for the same amount of work. Operating costs vary from owner to owner but generally include gas, insurance, maintenance and storage/parking. Weekly net estimated at $1,400 per week.

The current owner has owned this route for 7 years. Delivery vehicle can be included. Schedule is relatively flexible as long as deliveries are made as necessary…the route requires 3-4 days per week and approximately 25-30 hours total. This route can easily be operated by one owner. The company covers 35% stale and all accounts on this route are COD (Cash on Delivery). Full training will be provided by the current owner and company. Some company financing is available.

Downtown Brooklyn Bread Route

Price: $115,000 – Weekly Sales: $4,750

Downtown Brooklyn bread route with protected distribution rights for major brands and approximately 28 established accounts and 3 drop off accounts in Brooklyn. The route owner is responsible for ordering, delivering and selling Panera, Holsum, Fiber One, Gold Medal, Calise and other bakery products to their customers. Bread, English muffins, wraps and other products are sold on the current route. The warehouse/depot for product pickup is located in Inwood (Queens).

The current owner averages approximately $4,750 per week in gross sales. They make approximately 40% on $3,500 of the sales and 12% on the remaining $1,250 (drop accounts). This is a VERY high commission rate…most bread routes earn 16-20% commission. The route owner is allowed to set their pricing on this route which allows them to make far more money for the same amount of work. Operating costs vary from owner to owner but generally include gas, insurance, maintenance and storage/parking. Weekly net estimated at $1,400 per week.

The current owner has owned this route for 7 years. Schedule is relatively flexible as long as deliveries are made as necessary…the route requires 3-4 days per week and approximately 25-30 hours total day. The company covers 35% stale and all accounts on this route are COD (Cash on Delivery). Full training will be provided by the current owner and company. Some company financing is available.